Amla (or Amlaka, Amlaki, or other variants) is one of the most frequently used of the Ayurvedic herbs; it is the fruit of Phyllanthus emblica, also called Emblica officinalis. The fruit is similar in appearance to the common gooseberry (Ribes spp., a type of currant), which is botanically unrelated to amla. Continue Reading >>
Monday, October 13, 2008
EMBLIC MYROBALANS: AMLA Key herb of Ayurvedic medicine
Amla (or Amlaka, Amlaki, or other variants) is one of the most frequently used of the Ayurvedic herbs; it is the fruit of Phyllanthus emblica, also called Emblica officinalis. The fruit is similar in appearance to the common gooseberry (Ribes spp., a type of currant), which is botanically unrelated to amla. Continue Reading >>
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